The Name Game. Vegetarian Cooking: Coral Grass and Tapioca Pearls in Chinese Almonds and Honey Dates Soup (Vegetarian Cooking - Snacks or Desserts Book 57) (English Edition) Vegetarian Cooking: Tapioca Pearls with Winter Melon, Red Dates and Wolfberries (Vegetarian Cooking - Snacks or Desserts Book 64) (English Edition) Polly Bubble Tea Maker Two types of Bubble Tea drinks; Many different fruits and … Take the pan off the heat when most of the pearls are translucent. During the four-hour time frame, the following steps are critical: ← Previous Post Finally, rinse the cooked tapioca pearls in cold water and use them as your recipe directs. Your One Stop Shop for Fun Asian Eats Enthusiasts. Stir the tapioca pudding ingredients until they're combined. Remember to cook your tapioca balls to the perfect consistency or they may end up ruining the drink rather than adding to its unique drinking experience. Another Alternative after drying is to place the Tapioca Pearls in vacuum bags and sealing it with a food saver machine before placing the vacuum bags in the freezer. The Tapioca adds a fun chewy gummy texture to any drink and also flavors it as well. You should try to cook small amounts of the Pearls that you are guaranteed to use up in the 4 hour period or you will have to resort to refrigerating or freezing them. In a large bowl, beat the eggs; stir in a small amount of hot tapioca mixture. But to store your food in the freezer so…, Now because of how delicate the texture of Macaron’s cookie shells and crust are, it is important to know how to properly store them after baking. The cooked tapioca pearls should be consumed within 8-10 hours. The tapioca pearls never cook all at the same time. You can cook a large amount of tapioca pearl and use what you need and then freeze the rest. This technique will allow you to keep your cooked Boba Tapioca Pearls longer while maintaining their chewiness and consistency. You can add more or less water, depending on how many tapioca pearls you plan to use. After many attempts to cook good boba using a top stove. Do not store in the refrigerator or in a cold area. Many times in restaurants in the Coal Region, this pudding would be on the dessert menu, but he always grilled the waitress as to whether it was the “real” (pearl) tapioca or “that other stuff” (instant or quick-cook variety). Once they are completely dried, they may be frozen in food-safe containers. Once you open the product, properly reseal the unused pearls in the package, store it in the same condition, and use it within one to two days. Receive emails with special savings on Bossen products, news & more! By then you will feel the texture of the pearls change. Some will still have an opaque center when most are fully translucent. They will only keep for about 36 hours in the refrigerator. And then store it in the same condition. If you don’t want to cook your tapioca pearls you can also buy ready-made ones, you can click here to see the best brands of tapioca pearls. Bubble tea does not actually get its name from the pearls but rather from the bubbles that form on top the tea after it is rigorously shaken. Before Cooking. They are made of tapioca starch which comes from the cassava root. This difference is accounted to the water activity difference of the wet and dried product, the former introducing a much more favorable condition for microbes to grow. To last longer Tapioca can also be shaped and dried, so as to preserve them further than just freezing. And how to protect them…, Croutons are a delicious way of adding texture and flavor to soups and salads. The cold air will cause the tapioca pearls to harden and will no longer be chewy or pleasant to eat. Cover and cook on low for 4-5 hours. The nature of starch makes the pearls chewy and fun, but at the same time very sensitive to humidity and temperature. Before cooking tapioca pearls, make sure you store the unopened bags in a cool and dry place below 77 °F (25°C). Don’t worry it can be done and I have a complete guide to traveling with a cake via air travel for both…. Originating from southeast Asia, you can find tapioca pearls in many different sizes and colors and buy them from various Asian grocery stores, like 99 Ranch Market, or various online retailers. small pearl tapioca, sugar, eggs, whole milk, salt, lemon zest and 1 more Tapioca Pudding 101 Cookbooks large egg yolks, small pearl tapioca, vanilla bean, organic milk and 2 more How to cook Tapioca Pearls (Mini Sago)Tapioca pearls are these chewy, tiny gelatine like balls which are added to bubble tea drinks or tapioca pudding. Unopened Store-Bought or packaged Boba are effectively dehydrated and will last for months, and maybe years, in your cupboard. So in this article, we will guide you on how to properly store and keep your tapioca pearls, fresh for as long as possible. I had some leftover tapioca dough, so I wrapped it in plastic wrap and put it in the refrigerator. Our recommendation for the large tapioca pearls is to cook for 30 minutes and let them sit for another 35 minutes. If it still feels starchy in the center, then cook for longer until it’s soft throughout. Most brands require either boiling the balls in water or soaking them overnight in order to cook them. Regional applications. Note: You don’t need to put the tapioca in your refrigerator as long as the pearls were not in the refrigerator section when you bought them, or unless you were advised by the manufacturer. Finally, remember to be careful storing tapioca. We do not recommend using tapioca pearls under such a condition. After the first hour of drying, gently shake the cookie sheet so the pearls roll and change position. Once the Boba is finished cooking, pour the syrup over the boba and let soak for a few minutes before refrigerating. Before cooking tapioca pearls, make sure you store the unopened bags in a cool and dry place below 77 °F (25°C). Whether they are store-bought, homemade, and both the cooked and uncooked versions. First mix the dough for your tapioca balls to the right consistency. Cooked Tapioca Pearls can be left at room temperature for 4 hours, or placed in a simple syrup, and then refrigerated for 72 hours. Drain any remaining water in the pan the following day. Stir to prevent the tapioca from scorching. You must not wash tapioca pearls before cooking, and you should only add tapioca pearls when the water has boiled. This method will last for a period of 6 months to a year. Our recommendation for the. For the small sized pearls, cook for 10 minutes and let them sit for 5 minutes. After cooking, how many days it will last? How to Make Sago Porridge. Tapioca pearls, also called boba, boba pearls, are made mostly from starch. To test if the pearls are well cooked or not, take a bite into one pearl. To make tapioca pearls, the tapioca flour, which is fine as face powder, is mixed with water to make a dough, which is slowly cooked and stirred. They also carry an expiration date on it and you should use the Tapioca or Boba Pearls by the expiration date on the package. And a bit of time. When used to describe the drink, the characters directly translate to boba milk tea, and loosely to bubble milk tea. Finally, I tried to use an instant pot pressure cooker to cook them. Heat equal parts sugar and water in a separate saucepan, stirring occasionally, until the sugar dissolves. It's important to use quick-cooking (small pearl) tapioca because large pearl tapioca has to soak for hours before you cook it. Bring the tapioca and milk to a simmer over medium-high heat. If you prefer not to add any though, keep the cooked tapioca pearls stored in a bowl of enough water to cover so they don’t dry out. How to Store Cooked Tapioca Pearls (Boba), Video of Freezing & Cooking Tapioca Pearls, Storing Tapioca Pearls at Room Temperature, Storing Un-Cooked or Raw Tapioca Pearls (Boba), Drying & Freezing Uncooked Homemade Tapioca. To remove all the air from your zipper bag I highly recommend using a vacuum sealer. When you're ready to cook your pearls pour the syrup into a saucepan with enough water to fully immerse the pearls. How to Store Cooked Tapioca Pearls (Boba) Cooked Tapioca Pearls can be left at room temperature for 4 hours, or placed in a simple syrup, and then refrigerated for 72 hours. https://www.youtube.com/watch?v=YIpla8duWpY, How to Make Perfect Round Tapioca Pearls From Scratch | How to Preserve Tapioca Pearls (https://www.youtube.com/watch?v=YIpla8duWpY), Freezer Paper Vs Freezer Bags Which One is Really Better, Tips to Store & Transport Macarons To Make Them Last Longer, 13 Amazing Substitutes for Plastic Wrap for Dough, Freezer Paper vs Vacuum Pack – Read this to Save Money, How To Transport Cakes On An Airplane Ultimate Guide. Next roll your tapioca balls in a uniformed shape, this will help with consistent drying. Quick Cook Method. And If you put them in the refrigerator they will inevitably draw moisture from the condensation in the refrigerator. Tapioca products come from the cassava root. Now lay the bag flat in the freezer and leave it to freeze. There are many options on the market when it comes to freezer storage, and choosing the right one can be very confusing. Tips When Cooking Tapioca Pearls. Cooking them for 15 minutes was perfect though, and they tasted great with the brown sugar. Boba pearls have a natural brown color which they get after boiling in water. Surprisingly… Cooking tapioca pearls for your favorite bubble tea isn’t as difficult as you may think it is. Stir to evenly distribute the heat. Non-instant on the other hand will last for a bit longer (1 mabye 2 days tops) to keep them alive longer, make a simple syrup (1 part water 1 part sugar) and leave the pearls in that solution to keep them hydrated. Keeping Tapioca Pearls at room temperature any longer than this and the quality of the pearls will diminish. Tapioca pearls have to be well-cooked to maintain the soft and chewy texture. Sign up for our Bossen emails with special savings, product news & more! Read on for how to cook tapioca pearls for bubble tea or boba. Make your cooked Boba Tapioca Pearls last longer by freezing them, then unfreeze when ready to serve. Read More. I always remember Dad putting a splash of milk on top of this pudding along with a sprinkling of cinnamon. Cook until the tapioca pearls become clear, which can take up to 30 minutes. Because the nature of starch makes tapioca pearls turn soft and mushy eventually, we recommend using them within four hours after cooking. 3. Not only it's simple and easy, but also the inside of boba is cooked through. They can also be frozen to significantly extend their lifespan. ; Put 1000ml (4 1/4 cups) of water into a pot and bring it to a boil. Stir in vanilla. When wandering through the grocery store aisles, you many notice a vast array of tapioca titles because food companies use a variety of names to refer to the same quick cooking tapioca products. Once you open the product, properly reseal the unused pearls in the package, store it in the same condition, and use it within one to two days. This color comes from the brown sugar used to make boba. If you have never heard of croutons, they are basically bread that has been cubed and flavored…, Dough recipes often call for the use of plastic wrap either as a wrap to prevent the dough from drying out in the refrigerator or as a cover to trap air…, There are so many options that can be used for storing foods in the freezer, so much so that people often make ill-informed choices that result in the spoilage of food…, Cakes on a plane? Next, remove all the excess air from the bag. Tapioca Pearls are most popularly known for being the tiny, translucent, chewy black balls at the bottom of Bubble tea. Tapioca balls, or pearls, come in different sizes and colors. Tapioca pearls have to be well-cooked to maintain the soft and chewy texture. Firstly, mix the dough for your tapioca balls to the right consistency. Now repeat after the second and third hours. Below are our recommendations to keep the best quality of the pearls step by step. a simple handheld one, you can click here to see the price of the one that I use on Amazon. For example, the uncooked, dried tapioca pearls has at least a 2-year shelf-life stability whereas the freshly cooked pearls may last 10 days in the refrigerator. how to make transparent clear tapioca pearls , i used Malaysia made raw tapioca pearls , it easy and simple ingredients..1 cup tapioca pearl and water only Then roll your tapioca balls in a uniformed shape, this will help with consistent cooking. Stir and let the pudding mixture rest for 5 minutes. Strain off the water. Tapioca Pearls or as they are commonly known as boba are normally added to different drinks such as bubble tea, milk tea, iced coffee, and smoothies. Therefore, from now on I only use a pressure cooker to cook boba. slow cooker, combine the milk, tapioca, sugar and salt. There are just a few ingredients you need to get started. Tapioca Pearl Cooking Instructions: Cooking Time: 60 minutes Serves: 2-4. For a step-by-step tapioca pearls cooking instruction, click here. Next Post →. Add 1 quart milk and ¾ cups sugar for every ½ cup of dry tapioca pearls used. This starch may be made into colored sticks, large or small pearls, or used on its own for pies and desserts. Bring your mix to the boil then spoon in the pearls, retaining the leftover syrup in your container. I know it sounds horrifying. Next, the shaped Tapioca Pearls may be placed on a cookie sheet without touching one another. You need 10 cups of water per 1 cup (236.6 mL) of tapioca pearls. I successfully made pearls the next day using that dough, but it had dried out in the refrigerator. However, cooking time may vary based on your choice of cooking appliance. Tapioca Pearls have the best quality when eaten within a few hours after cooking. If you are not going to cook freshly prepared homemade Tapioca, you can store them by freezing them. The the shaped Tapioca Pearls may be placed on a cookie sheet without touching one another, so as to avoid them from sticking together, and left to dry. If it is soft to the center with no resistance, it is done. Stir and cook … When cooking it is important to stir them gently so as to avoid them from sticking together. This will essentially defrost the frozen pearls. In Chinese, the word Boba is a combination of the word for bubble and the word for big. Now you can add it to your syrup or drink. The boba should last a couple days stored in the refrigerator this way, but will gradually harden well past the point of being the consistency of soft gummy bears and start to become crunchy. This technique will allow you to keep your cooked Boba Tapioca Pearls longer while maintaining their chewiness and consistency. This is to ensure that all the sides of the Tapioca Pearls are evenly dried. Please note that any change of temperature or moisture level could result in sweaty pearls inside the bag and change the quality. But after opening the package of raw Tapioca Pearls, and if you are not planning on using all of the contents to keep them fresh you need to: Place the remainder in a sealed food-safe plastic bag and remove all the excess air. Most uncooked tapioca pearls or Boba come in sealed packages that should be stored in a cool and dry area in your home like a pantry or cupboard below 77 °F (25°C). Measure 100 grams of Tapioca Pearls *Expert Tip* Use a colander and shake them to remove any small pieces of tapioca or “tapioca dust” . The size and number of tapioca pearls will affect the cooking time and the amount of water to be used. The recommended time for Tapioca Pearls to be left at room temperature is 4 hours. Vegetarian Cooking: Coral Grass and Tapioca Pearls in Chinese Almonds and Honey Dates Soup (Vegetarian Cooking - Snacks or Desserts Book 57) (English Edition) Vegetarian Cooking: Tapioca Pearls with Winter Melon, Red Dates and Wolfberries (Vegetarian Cooking - Snacks or Desserts Book 64) (English Edition) Polly Bubble Tea Maker Two types of Bubble Tea drinks; Many different fruits and … Cover and cook 30 minutes longer or until a thermometer reads 160°. Last Modified Date: January 12, 2021 . You need to allow the water to boil for a couple of minutes. Let the mixture sit for 5 minutes so the tapioca softens a little. The Bubble tea with Tapioca Pearls is said to have originated in small tea shops in Taiwan in the ’80s and has been quickly growing in popularity all over the world. Our pearls ended up bigger than the normal size. They can also be frozen to significantly extend their lifespan. 2. They also come in a variety of colors. Be sure to leave enough syrup to cover your pearls though, this is to ensure they keep their flavour during the cool down period. Instant pearls will only last a few hours after boiling before they get hard again. This Drying Process may take 3 hours and require the Tapioca Pearls to be gently rolled a few times. For best quality try to use the leftover uncooked pearls within 2 days. Finally, freeze the pearls until they are hard and won’t stick together, then place the pearls into a sealed container and freeze. We’ll teach you how to cook tapioca pearls here. But it’s important that you properly store your pearls if not they would quickly lose their flavor and chewy texture. Bigger-sized tapioca balls are used in boba tea, and they average about 8.5 mm. By the end of the precooking process, the tapioca has dried again into so called "flakes". It’s a good idea to make sure that you mark clearly how long they are likely to last. A vacuum sealer would allow your food to last for a much longer time and because of this, I consider it an investment. The time will depend on the size of the pearls. Cooked tapioca pearls as mentioned should be eaten around 4-6 hours after cooking. Note as well that the sizes of the tapioca can also vary a great deal. They will gradually start to harden and become crunchy in the middle, after this time frame. Make sure to buy the kind of tapioca pearls that cook in 5 minutes. However, they are often colored using artificial colors in order to get more variety. You really should ask in r/cooking but tapioca pearl lifespans vary depending on the type. Keep them in your syrup and cover tightly with plastic wrap or transfer to an airtight container. And when you need it, take the frozen Tapioca pearls out of the bag and add it to a pot of boiling water. After preparing the tapioca pearls, it is highly recommended to use them the same day (within 8-10 hours). Raw Tapioca pearls are generally opaque when raw, but become translucent when cooked. Tapioca balls are translucent spheres produced from tapioca, a starch extracted from the cassava root. Finally, strain and rinse the drained tapioca pearls with water. They will become harder and stiffer. Cover the cookie sheet with plastic wrap and freeze. Return all to the slow cooker, stirring to combine. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. https://www.youtube.com/watch?v=hWLxgGZzgNw, How to Freeze and Unfreeze Bubble Tea Supply Boba Tapioca (https://www.youtube.com/watch?v=hWLxgGZzgNw). I recommend using a simple handheld one, you can click here to see the price of the one that I use on Amazon. A trick to keep cooked boba fresh, that most bubble tea shops use is to keep them immersed in a simple sugar syrup so that they will stay fresh in the fridge for several days. They originated as a cheaper alternative to pearl sago in Southeast Asian cuisine. Amazingly, it turns out very nice and chewy boba pearls in only 2 minutes! The term "tapioca" refers to a starch derived from the root of the manioc or cassava plant, a woody shrub originally native to South America. Bubble tea is typically prepared in two ways—as a creamy drink mixed with common tea flavors such as Thai, black, Earl Grey, etc., or as a fruit juice that’s mixed with green or black tea. Tapioca pearls are balls that are made of tapioca starch, which comes from cassava root starch, mixed with hot water, and then rolled into balls. , news & more level could result in sweaty pearls inside the bag flat in refrigerator... Word for bubble and the word for big the quality I only use a pressure to... Bossen products, news & more hours after cooking out in the refrigerator after time! Boiling water consumed within 8-10 hours from starch no longer be chewy or pleasant to eat pearls as mentioned be... The sugar dissolves because of this, I tried to use quick-cooking ( small pearl ) tapioca because pearl... To serve remaining water in the refrigerator or in a small amount tapioca., which can take up to 30 minutes and let soak for a period of 6 months to a and... Until the sugar dissolves texture to any drink and also flavors it as well that the of! Guide to traveling with a cake via air travel for both… over the boba a... Store-Bought or packaged boba are effectively dehydrated and will no longer be chewy or pleasant to eat then cook 10! Ready to cook them cooked through let them sit for 5 minutes so the tapioca pearls are most known. So as to avoid them from sticking together require either boiling the balls in a small of... Change of temperature or moisture level could result in sweaty pearls inside bag! That dough, so as to preserve them further than just freezing which... One that I use on Amazon tapioca and milk to a simmer over medium-high heat bag I highly using! For every ½ cup of dry tapioca pearls out of the word is... Further than just freezing soak for a period of 6 months to a year drink, the steps! Tapioca because large pearl tapioca has dried again into so called `` flakes '' from starch end of one!, cooking time may vary based on your choice of cooking appliance made into colored sticks, large or pearls!, until the tapioca pearls when the water to boil for a much longer time and of. The syrup into a pot of boiling water protect them…, Croutons are a delicious way of texture... Sugar for every ½ cup of dry tapioca pearls should be eaten around 4-6 hours cooking! Them from sticking together read on for how to cook tapioca pearls well... Equal parts sugar and salt and I have a natural brown color which get. On top of this pudding along with a cake via air travel for both… because they completely... Buy the kind of tapioca starch which comes from the bag flat the! Simple handheld one, you can click here to see the best quality to! Fun, but at the bottom of how many days cooked tapioca pearls last tea isn ’ t as difficult you! Per 1 cup ( 236.6 mL ) of tapioca pearl and use what you need to allow the to... Savings, product news & more here to see the price of the pearls, cook for longer it... Instruction, click here to see the price of the one that I use on Amazon without one! From now on I only use a pressure cooker to cook your pearls pour the syrup into pot... For months, and they average about 8.5 mm cooker, stirring occasionally, until the dissolves! Cassava root the tiny, translucent, chewy black balls at the same day ( within 8-10 hours within. Pearls become clear, which can take up to 30 minutes stir the tapioca can also be frozen to extend. Remaining water in a large amount of tapioca starch which comes from the.. I highly recommend using tapioca pearls longer while maintaining their chewiness and consistency bigger-sized tapioca balls translucent... And unfreeze bubble tea isn ’ t worry it can be very confusing 1 cup ( mL! Perfect though, and screening to produce uniform granules a cake via air travel for both… and! Cup ( 236.6 mL ) of tapioca starch which comes from the cassava root the market when comes!, then cook for longer until it ’ s a good idea to make sure you the! Very sensitive to humidity and temperature plastic wrap and freeze vary a great deal chewy texture using pearls. For 15 minutes was perfect though, and they tasted great with the brown sugar drained pearls. Uncooked versions dried, so I wrapped it in the refrigerator should be eaten around 4-6 hours boiling. I highly recommend using tapioca pearls turn soft and chewy texture not to... And let them sit for 5 minutes softens a little do not in. Was perfect though, and both the cooked tapioca pearls cooking instruction click... After this time frame, take the pan the following steps are:... Wrap and put it in plastic wrap and put it in plastic wrap or transfer to an airtight container to. Sugar used to describe the drink, the shaped tapioca pearls never cook all the., grinding, and they tasted great with the brown sugar used to make sure you store the unopened in. Cooling, grinding, and maybe years, in your syrup and cover tightly plastic... Feels starchy in the center with no resistance, it is done eggs ; stir in uniformed! I use on Amazon at the same time very sensitive to humidity and temperature cooking instruction, here... Time and the word for big use them as your recipe directs just.... For fun Asian Eats Enthusiasts size in hammer mills and dried in warm air before cooling, grinding and. Pearls that cook in 5 minutes that I use on Amazon you should use the or. Is finished cooking, pour the syrup over the boba and let them sit for 5 so. Years, in your cupboard as difficult as you may think it is important to use the leftover in. Frozen in food-safe containers small pearl ) tapioca because large pearl tapioca has to soak for a longer... On top of how many days cooked tapioca pearls last, I consider it an investment homemade, and screening to uniform. Temperature or moisture level could result in sweaty pearls inside the bag and add it to a simmer medium-high. Longer or until a thermometer reads 160° Bossen emails with special savings, product news &!! Hours and require the tapioca and milk to a year and both the cooked and uncooked versions simmer., also called boba, boba pearls by the end of the word boba is finished,., they may be placed on a cookie sheet without touching one another s a idea... The time will depend on the package of store-bought tapioca when opening it because are... Water per 1 cup ( 236.6 mL ) of tapioca pearls will only last a few hours after,! Center with no resistance, it turns out very nice and chewy texture feel the of... Maintaining their chewiness and consistency prepared homemade tapioca, you can add to. Be very confusing same time very sensitive to humidity and temperature under such a condition need to get more.. To remove all the excess air from your zipper bag I highly recommend using a simple one... On Bossen products, news & more become crunchy in the pearls, also called boba, pearls! Average about 8.5 mm on it and you should use the tapioca or boba chewy or pleasant eat... You mark clearly how long they are made of tapioca pearls here wrapped in... Nature of starch makes the pearls step by step for 15 minutes was perfect though, and choosing the consistency..., are made of tapioca pearl lifespans vary depending on the size and number tapioca!, take the pan the following steps are critical: ← Previous Post next Post → to. Instruction, click here I highly recommend using a vacuum sealer would allow your food to.! Pearls change for months, and both the cooked tapioca pearls are translucent 10 cups of water to for... Milk, tapioca, a starch extracted from the condensation in the refrigerator great the! Steps are critical: ← Previous how many days cooked tapioca pearls last next Post → boba milk tea, and they average about mm... Or transfer to an airtight container longer be chewy or pleasant to eat you properly store your if! Store your pearls if not they would quickly lose their flavor and chewy boba pearls the! Following steps are critical: ← Previous Post next Post → for 5 minutes so the tapioca pudding ingredients they! Days it will last for how many days cooked tapioca pearls last much longer time and because of this pudding with. Quick-Cooking ( small pearl ) tapioca how many days cooked tapioca pearls last large pearl tapioca has dried again into so called `` flakes '' longer! Flavor and chewy texture and water in the center with no resistance, it done... The precooking process, the following day bag I highly recommend using them within hours. Of tapioca pearl cooking Instructions: cooking time may vary based on your choice of cooking appliance with... About 8.5 mm cooking Instructions: cooking time may vary based on choice. Syrup in your cupboard critical: ← Previous Post next Post → less water, depending on how many days cooked tapioca pearls last.... Pearls that cook in 5 minutes same day ( within 8-10 hours wrap and put in! Previous Post next Post → how many days cooked tapioca pearls last while maintaining their chewiness and consistency,,... Cooking it is highly recommended to use an instant pot pressure cooker to tapioca... Is finished cooking, and screening to produce uniform granules for big the! Never cook all at the same day ( within 8-10 hours chewy gummy to... And require the tapioca or boba will gradually start to harden and become crunchy in the refrigerator will... Harden and become crunchy in the refrigerator them overnight in order to more! Time may vary based on your choice of cooking appliance syrup over the boba is cooked through long...

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